What better way to ring in the New Year than with seafood and champagne? Join us on New Year’s Eve for an incredible tasting menu, oysters, cocktails, and of course - Kyle and Christine.

course 1

wellfleet oyster royale, shaved celery root, celery curls, marigold vinaigrette

duck prosciutto, cranberry gel, anadama toast, whole grain mustard

parsnip veloute, whipped maple, rye crumb, chive oil, +seared foie $15

course 2

grilled celery root fondant, beet jus, pickled mustard seed, pickled fresno

butter poached maine lobster, melted leeks, hazelnut, plymouth grist mill grit cake p

rime ny strip, yorkshire pudding, carrot sauce, charred broccoli

course 3

chef’s choice dessert